
Fork That Kitchen Club Newsletter
Daily recipes, evidenced based nutrition news, and behind the scenes sneak peeks of the making of the Fork That Kitchen Club.
Tags: nut free
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Fork That Recipe of the Day for October 5th
We’re making Chocolate Chip Cookie Dough Bark today!
The combination of carbohydrates and fats in this recipe offers a more sustained energy release, making this potentially more satisfying and filling sweet snack.
Freezes like a dream so you can batch cook and have on hand for months!
Until tomo...
by Coach Kristy Lynn —
Oct 05, 2025
chocolate
dairy free
dessert
egg free
freezer friendly
gluten free
nut free
snack
soy free
vegetarian
wheat free
Fork That Recipe of the Day for October 2nd
We’re making a Grapefruit Lime Kombucha Mocktail today!
This recipe is packed with Vitamin C, which is essential for the growth, development and repair of all body tissues. It's involved in many body functions, including formation of collagen, absorption of iron, the immune system, wound healing,...
by Coah Kristy Lynn —
Oct 02, 2025
beverage
dairy free
kombucha
nut free
soy free
sugar free



